On Tap Beers

Chapter I

The Wisdom of Old One-Eye

Old One-Eye is a unique breed of Blonde Ale birthed from the loins of the Norwegian yeast, Hornindal Kveik, and fermented at high temperatures to create a smooth, easy-drinking beast. An ode to Odin, who traded an eye for wisdom, this brew is a refreshing, citrusy 5.6% ABV that pairs well with almost anything.

Style:
Norse-Style Blonde Ale
Notes:
Crisp
Smooth
Fruity
Refreshing
ABV:
5.6%
IBU:
16

SMALL BATCH SERIES

TAPROOM ONLYFruited Berliner

Classic Berliner base beer provides sweet malty finish to the upfront tartness of cranberries. Black currant can be tasted mid-sip followed by a clean finish. Delicious.

Style:
Berliner Weisse
Notes:
Cranberry
Black Currant
Tart
ABV:
3.7%
IBU:

CHAPTER CCXCVI

Catfished by a Colossal Catfish

So many hops. Multiple whirlpool additionas plus two dry hop additions bring this beer to a new level of hope expression. We collaborated with our water to produce a canvas which gives this beer its noticeable softness and haziness. Multiple flaked grains provide the perfect haze in balance with this beers robust English base malt. Don’t age, drink immediately! Enjoy.

Style:
Hazy IPA
Notes:
Juicy
Hazy
Tropical
ABV:
6%
IBU:
72

SMALL BATCH SERIES

Strawberry Old One-Eye

Odin may have traded an eye for wisdom but he's got a craving for fresh strawberries. We think you'll agree. Originally brewed for the State Fair, this 5.6% deliciously refreshing Strawberry Norse-style Blonde ale is now available in the taproom.

Style:
Strawberry Norse-Style Blonde
Notes:
Strawberry
Crisp
Refreshing
ABV:
5.6%
IBU:
N/A

Small Batch Series

Barrel Aged Barleywine

This deliciously warming and barrel aged ale is pefect for chilly weather. The vanilla and oak notes come through beautifully and compliment this complex brew in way that showcases its distinct character.

Style:
Barleywine
Notes:
warm
malty
vanilla
oak
ABV:
13.7%
IBU:

CHAPTER XXXII

Milking the Maze Monster

Chocolaty, smooth, and milky. This delicious Milk Stout is just what you need this time of year. (Available on nitro in the taproom.)

Style:
Milk Stout
Notes:
Chocolate
Smooth
Milky
ABV:
5.9%
IBU:
N/A

Brewmaster's Vault

Oktoberfest Marzen

A traditional German beer. Amber in color, the biscuit malt flavor is evenly balanced with hops on this brew. Clean, crisp, and refreshing!

Style:
Marzen
Notes:
Clean
Crisp
Refreshing
ABV:
6%
IBU:
35

CHAPTER XX

No Light Escapes The Gravity Well Raspberry Vanilla Bourbon Barrel Aged

Brewed in celebration of our anniversary, this Imperial Stout has a complex and mature profile. Caramelized vanilla, fresh raspberries, and rich chocolate define this complex beer. Velvety and decadent.

Style:
Imperial Stout (2019)
Notes:
RASPBERRIES
CHOCOLATE
CARMELIZED VANILLA
ABV:
11%
IBU:
82

CHAPTER XX

NO LIGHT ESCAPES THE Gravity Well Mexican Chocolate aged in Tequila Barrels

Brewed in celebration of our anniversary, this Imperial Stout has a complex and mature profile. Chocolaty, cinnamon-y, and tequila-y with just enough heat to warm you up, this Mexican Chocolate brew is perfect for when the temperature drops.

Style:
Imperial Stout (2019)
Notes:
CHOCOLATE
CINNAMON
SPICY
ABV:
11%
IBU:
82

CHAPTER XX

NO LIGHT ESCAPES THE Gravity Well Toasted Coconut aged in Bourbon Barrels

Brewed in celebration of our anniversary, this Imperial Stout has a complex and mature profile. Full, round body layered with rich flavors of chocolate, caramelized vanilla, and warm toasted coconut.

Style:
Imperial Stout (2019)
Notes:
TOASTED COCONUT
CHOCOLATE
CARMELIZED VANILLA
ABV:
11%
IBU:
82

CHAPTER XX

NO LIGHT ESCAPES THE Gravity WellCoffee Cake aged in Rum Barrels

Brewed in celebration of our anniversary, this Imperial Stout has a complex and mature profile. The sweet rum melds deliciously with cinnamon, vanilla, and graham crackers to create a coffee cake breakfast dessert with each sip.

Style:
Imperial Stout (2019)
Notes:
GRAHAM CRACKER
CINNAMON
VANILLA
BREAKFAST
ABV:
11%
IBU:
82

Chapter XX

NO LIGHT ESCAPES THE Gravity Well 2-Yr Bourbon Barrel Aged

Brewed in celebration of our anniversary, this Imperial Stout has a complex and mature profile. Flavors of caramelized vanilla, deep fruit and rich chocolate define this complex beer. Fruity aromas and floral notes deepen with each sip.

Style:
Imperial Stout (2019)
Notes:
Carmelized Vanilla
Rich Chocolate
Fruity
ABV:
11%
IBU:
82

Chapter XXIX

An Obstruction On The Troll Way

Bitter and balanced. A West Coast style IPA. Brilliant bouquet of grapefruit and tropical fruit on the nose with hints of peach and lemon zest.

Style:
Citrus IPA
Notes:
Grapefruit
Peach
Lemon
ABV:
7%
IBU:
85
  • Gold Medal - 2017 Lyon International Wine, Beer & Spirits

Chapter LXIII

Don’t Feed the Splendid Moose

Our Northeast Pale Ale is brewed with Pale and Pilsner malt, along with a copious amount of Citra hops that give a super hazy and juicy color to the beer. Bright oranges fall on the nose with a smooth, citrus flavor on the palate. If you close your eyes, you just might think this beer was juiced rather than brewed.

Style:
NE Pale Ale
Notes:
juicy
oranges
smooth
ABV:
5.5%
IBU:
22

Chapter XXVII

The Return Voyage of Banshee Cutter

Aromas of a light roast with slight characters of citrus and honey roll off the frothing head, leading to a crisp coffee sweetness. The balanced acidity of the coffee blends perfectly with the light malty characters, leading to a brilliantly smooth, latte-like creaminess to the brew. (Available on nitro in the taproom.)

Style:
Coffee Golden Ale
Notes:
LIGHT ROAST
CREAMY
COMPLEX
ABV:
5.5%
IBU:
18
  • Gold Medal - 2018 Best of Craft Beer Awards

Chapter LXXIV

Taming The Devil’s Companion

London-style brown porter. The forefront of this beer is malt with a delicate, distinct dark chocolate overlapping a subtle toffee character. (Available on nitro in the taproom.)

Style:
London-style Porter
Notes:
Dark Chocolate
Creamy Caramel
Warm & Mild
ABV:
5.3%
IBU:
28
  • Gold Medal - 2016 Best of Craft Beer Awards
  • Silver Medal - 2017 Lyon International Wine, Beer & Spirits
  • Bronze Medal - 2017 U.S. Open Beer Championship

Chapter CDXX

The Autonomous Nature Of DANKBOT

We’ve taken this IPA up a notch with a ton of bitterness and hoppy goodness. With a medium to light malt body, the focus of this beer is hops to truly let them be the hero. A layer of earthy and dank hops on top of bold citrus characters make this beer our hoppiest to date.

Style:
IPA
Notes:
Dank
Grapefruit
Bitter
ABV:
6.5%
IBU:
91
  • Bronze Medal - 2017 U.S. Open Beer Championship

Year-Round Beers

Chapter I
Norse-Style Blonde Ale
Chapter XXIX
Citrus IPA
Chapter LXIII
NE Pale Ale
Chapter XXVII
Coffee Golden Ale
Chapter LXXIV
London-style Porter